Description
Ingredients: rooibos tea, pineapple, coconut, dried apples, hibiscus, rose hips, mango pieces and natural flavorings
Directions: To make 2 quarts of iced tea, bring water to a boil, add 3-4 tablespoons of tea, remove from heat and steep for 7-10 minutes. Strain tea into pitcher, sweeten to taste, add water and ice to bring to 2 quarts.